CerealTech’s continuous innovation with enzymes and micro-ingredients allows clients to sustainably achieve food consistency globally, and production at scale.

We support the food industry to sustain consistent product quality in the face of scaling up challenges, process inefficiencies and the continuous variability in wheat flour quality due to climate change.

A Micro-Ingredient Company with Patented Technology

dedicated to supplying leading industrial bakeries whose products flow through to key fast food chain restaurants and a multitude of main supermarkets and convenience stores in over 25 countries spanning across several continents and regions for more than 25 years. We also supply to restaurants and artisan bakeries that make unique products to sell within their own chain of retail outlets locally and globally.

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3 Woodlands Link, Singapore 738720